This weekend we celebrated the 4th of July so much, I need a vacation from the weekend. Not only were we invited to three Fourth of July parties, we also hosted a barbeque ourselves.
Hannah is my little party planner so I would expect nothing else than her wanted to host a BBQ. I am glad we all have the day off today to relax and have a little rest from the weekend.
On Saturday afternoon we hosted a fantastic 4th of July BBQ. It is always such a busy time of the year with all the holiday parties and the kid’s activities. I don’t know why I let Hannah convince me to have a 4th of July barbeque, but it turned out great. Surprisingly she is a very good party planner, to the extent of food, decorations, and inviting people…she isn’t that good on the cleanup part yet. :)
She also wanted to help create a red, white, and blue menu. She officiated “Dad” to the grilling of the burgers, veggie burgers, and corn on the cob. (Her favorites on the grill) She found quite a few food ideas of Pinterest and made them with a little help from me. We made watermelon, blueberry and banana kabobs, “stuffed strawberries,” and patriotic Jell-O bites.
On top of Hannah’s special treats she found, I also made some easy snacks and sides. One of my good friends who is an incredible baker offered to bring a cake…I have never said no to a cake. :)
Overall it was a successful 4th of July BBQ. Today we are laying low and recuperating from all of our weekend festivities.
I hope everyone has a wonderful 4th of July! :)
Go Green and Stay Keen,
Julie
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